Discover the Gastronomic events that arrive with the spring to Grupo Premium. We celebrate the arrival of one of the most beloved seasons of the year with the most varied gastronomic events so that you can fully enjoy our most Premium spaces. Experience the magic of gastronomy on a sensory journey that celebrates the fresh and vibrant flavours of the season.
Our kitchen team has designed special menus inspired by the highest quality ingredients, carefully selected for you to enjoy each bite. Keep reading to uncover every last secret.
A Gastronomic Event with Plenty of Surprises at Batik
In Batik, you will get immersed in an atmosphere of mystery, elegance, and charm on a different night: the Night of Venetian Masks. Get ready to live a unique experience, combining an evening of Venetian masks while you get delighted with exquisite Italian-style dishes. Are you curious about it? We’ll tell you the details now!
Preámbulo Returns with Gastronomic Events of the Highest Level
Preámbulo, the Non-Agenda of Grupo Premium, brings a new original option to spend an evening in Malaga inspired by the Venetian carnival. The event, which fuses the best of Venetian culture with delicious Italian cuisine, promises to transport attendees to the picturesque streets of the city of water.
The Venetian masks, a symbol of elegance and enigma, will be the central element of the evening. Guests will be immersed in the mystery and glamour of this centuries-old tradition by wearing their masks, adding a touch of intrigue to the evening. Do you know the origin of masks? It dates back to the 13th century when people of different social statuses used them to mingle freely during festivities and celebrations. Over time, they also became symbols of fashion and status, and today, they are the flagship brand of Venice and the tourists’ favorite souvenir of the city.
But the experience won’t be limited to just aesthetics. Attendees will also relish a dinner worthy of the most demanding palates with various Italian touches. Each bite will be a culinary journey to most iconic Italian regions, from exquisite pasta to signature arancini. Obviously, the dinner will be accompanied by select wines that will enhance the flavors and aromas of each dish.
The evening of Venetian masks will take place on March 13 at 8:00 pm at Batik restaurant in Malaga. If not here, then where else? Don’t forget to book your table to participate in this event, which promises to be unforgettable. Do you already have your mask ready?
The Most Springtime Gastronomic Event is Found at Bendito
We welcome the spring equinox at Bendito con Vegetalia, an event with the best of the Malaga orchard: seasonal vegetables from the farmers of the province. In addition, we will have the presence of Paco García, director and founder of Calma, the social and gastronomic project of Frutas y Verduras Eladio.
Celebrate Spring with a KM0 Gastronomic Event
Spring is coming, and what better way to celebrate it than by commemorating the delights that the Malaga orchard brings us? Therefore, Preámbulo, the Non-Agenda of Grupo Premium, brings you a gastronomic meeting in Bendito that gathers different agricultural products from the lands of Malaga. This is a special event where we will relish juicy and vibrant flavors of the freshest ingredients this season offers us in Malaga.
The event could not be without the great Andalusian reference KM0 products and ambassador of the slow food philosophy. Paco García is now also the director and founder of Calma, a social and gastronomic project of Frutas y Verduras Eladio. Calma is a label that will exclusively distinguish a selection of local and seasonal fruits and vegetables, grown by small local producers. And, as it could not be otherwise, in Bendito, you will have the exclusive opportunity to taste the quality and flavor that this project provides us.
Each bite will be an explosion of flavor that will connect us to the land and remind us of the beauty and bounty of nature this time of year. The menu will include various creative dishes featuring different Malaga agricultural KM0 products. From the tastiest vegetables like eggplant and tomato, to the freshness of goat yoghurt and free-range eggs. Obviously, you could not miss the best selection of wines from the province to accompany these delicacies. Is your mouth already watering?
Enjoy this tribute to local products with Vegetalia on March 21 at 8:00 p.m. in Bendito. Do not forget to book your table!
Exclusive Gastronomic Events at Petit Comité
In addition to extraordinary events that you can enjoy this March in Batik and Bendito if you are looking for unique and unforgettable experiences, you cannot miss the events organized by Yubá Experience every Saturday.
Every meeting at Petit Comité in Yubá is an opportunity to connect with authentic strangers who share your passion for high-quality cuisine. Beyond the dishes, you will discover new connections and fascinating conversations, making this experience much more than just a dinner.
Join us every Saturday in March (2nd, 9th, 16th, and 30th) at 8:00 pm. Book in advance, as these experiences are reserved for only 10 guests. Are you going to miss it?
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